Indian Chicken Recipes

Free-range poultry is a very popular and inexpensive source of protein in Indian. The tandoori cooking method suits all kinds of poultry admirably, and it is used widely in Indian cookery.

• Murg Khusk Parda (Slow-oven tandoori chicken)
• Tangri Kebab (Chicken drumsticks marinated with yoghurt)
• Murg-e-Khas (Chicken Drumstick Stuffed with Nuts)
• Murg Bannu Kebab (Egg coated chicken kebabs)
• Murg Afghani Kebab (Chicken kebabs flavored with cheese)
• Murgha Kari (Chicken Curry with Tomatoes)
• Zeera Murg (Cumin Chicken)
• Chicken Curry
• Chicken Fry
• Chicken Pulao
• Tomato Chicken
• Butter Chicken
• Chettinadu Chicken
• Chicken Crumb Fry
• Chicken Cutlets
• Chicken Tikka Masala
• Tandoori Chicken
• Chicken Dilruba
• Chicken Masala
• Mughlai Chicken with Almonds
• Malai Chicken
• Chicken Curry North Indian Style
• Chicken Kurma
• Chicken Quasedillas
• Chili Chicken
• Simple Chicken Kebab
• Malabar Chicken Curry
• Chicken with Broccoli