Salted Gooseberries

Salted Gooseberries

Ingredients
1 cup gooseberries
2 cups water
1 tsp salt
½ tsp turmeric powder
 

1. Boil a pot of water, add in the above ingredients (gooseberries, turmeric powder and salt), stir and mix well.
2. Store the ready done “Salted Gooseberries” pickle, in refrigerator in an air tight container.