Quick Masala Tea
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Quick Masala Tea
Ingredients:
Fennel seeds
Teabags
Sugar
Evaporated milk, or
Sweetened creamer
Method:
Grind some fennel seeds. Now add a pinch to each cup.
Place 1 or 2 teabags (according to how strong you like your tea). Add just boiled water. Cover and leave for a few minutes.
Add sugar and evaporated milk or sweetened creamer as desired. Enjoy.
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