Tomato Curd Pachidi

  
Tomato Curd Pachidi

Ingredients
1 big tomato
1 cup curd
¼ tsp mustard seeds
A pinch coriander leaves
1 green chili
1 tsp oil
Salt to taste
 
Method:
  • Wash the tomato and cut into few pieces. Put the pieces of tomatoes into a vessel, mix with curd, green chili, coriander leaves (chopped), oil, mustard seeds and salt.
     
 
 
  HOME Chicken Lamb Seafood Egg Vegetarian