Moong Sprout Bowl

  
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MOONG SPROUT BOWL

Ingredients
1 cup sprouted moong
½ banana
1 cup curd
1 bunch coriander leaves
¼ tablespoon jeera
2 green chilies
A pinch of salt

Method:
  1. Grind together coriander leaves, jeera and green chilies. Cook mooing sprouts in enough boiling water for 5 to 7 minutes.
  2. Mash the banana and mix in ground masala and curd.
  3. Serve with cooked moong.
 
 
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